Saturday, August 20, 2016

Starting Your Corporate Catering Service

By Shirley Evans


Human beings eat at least three meals a day. This need is what makes the food business a good choice to invest in. If you derive pleasure from preparing exquisite meals for your family, you might want to consider delving into corporate catering. This will ensure that you still get to do what you like, and also earning a living. If you are seriously thinking about getting into this line of business, here are some pointers.

Even if you are an excellent cook, you must to have a plan to build a profitable business. This will mean taking some time to make a list of the equipment you will need, and the type of food you plan to serve. This can be decided after looking at what most restaurants and hotels serve. If you find a niche you can fill, even better. This plan will also help you to determine how much money you have to put in.

You will realize that running a catering company is not all about cooking. You will need to handle the money sector as well, to ensure you can stay in business. You can choose to hire a manager during the initial stages, but it will be important to understand the basics of how the business works. This way, you know how to handle your accounts, pay your taxes, and also pay the employees.

Marketing and networking will be necessary, in order to get clients. There are other companies offering the same services in Tucson, Arizona and therefore, you have to compete for customers. You have to make sure your prices are reasonable, and your food samples are exceptional, to boost your marketing pitch. You should also think of offering incentives that other companies do not provide, to win over the target market.

You must get all additional employees needed, before your fist big event. This might be additional chefs, waitresses, or even drivers. These should be people you can trust, and you should at least vet them, to see the quality of their work.

In order to be self-sufficient, you have to have your items for dressing the tables, and cutlery for the food. For some events, you might need to work with other people who can provide chairs, and lighting arrangements. You might need to rent some of these items initially, or liaise with individuals who can provide these services while you handle the food.

There are some documents which you need to have, to make sure that you stay out of trouble. Make sure you apply for all this early enough, because some of them may take a while to be processed. Be sure to take note of those that will need to be regularly updated.

Once you have done all this, you need to learn how to take everything in your stride. This will mean both the good and the bad. You should learn how to take criticism and use it to grow your business. You should also consider advancing your skills to allow you to offer your clients even better culinary experiences.




About the Author:



No comments: